Coffee Supply Crises on Horizon for 2007
Coffee futures may spike next year because of a looming shortage of green coffee beans caused by growing consumer demand coupled with an off year in Brazil's biennial crop cycle.
Still, coffee traders have not yet priced in the risk of a deficit, reducing the probability that roasters will soon raise their list prices, which are used as a measure for setting prices for coffee shipped to supermarkets and store chains.
I expect a supply problem, maybe even a supply crisis will hit us in the course of 2007, and it will not be over with for two years beyond, said Roland Veit, president of Paragon Coffee Trading Co. in New York.
While I, and almost everyone else I know in the coffee business kind of agrees with this scenario, it is too early for the market to react, said Veit, who started his coffee career in 1972 as a commodities buyer for Nestle in Switzerland.
The International Coffee Organization expects world production in the 2006/07 season to reach 120 million 60-kg bags, up from about 107 million bags the previous season, thanks in large part to top coffee grower Brazil.
That's the good news. The trouble is that carryover stocks are low, consumption is rising and the coffee harvest in Brazil, which annually produces between 30-40 percent of world output, is based on a biennial cycle.
Brazilian coffee officials put the 2006/07 (July/June) crop at 40.62 million 60-kg bags, up 23 percent from the previous season due to an uptrend in arabica's biennial crop cycle.
But the country's 2007/08 harvest could drop to about 37 million bags, according to a Reuters poll earlier this month.
Global coffee consumption in 2006 is forecast between 118 and 123 million bags. And future supply may not be enough to cover growing demand fueled largely by emerging coffee markets in Asia and eastern Europe, as well as in producing countries.
The demand side of the equation is shifting, and in two or three years you can really see global demand change, said James Cordier, president of Liberty Trading Group, a Florida-based commodity brokerage.
PRICE RISK
Veit expects the nearby coffee futures contract listed in New York to continue to trade between $1.05-$1.20 per pound during the next few months, unless bad weather -- frost or drought -- damages crops in large growing countries.
The last major frost in Brazil was in 1994, when the New York Board of Trade's nearby coffee futures contract had surged above $2 a lb.
June, July and August are Brazil's coldest months, though the South American country has seen only three significant crop-damaging frosts in the past 22 years.
If we get to the end of August with no frost, there may be some pressure (on the market), but in general fundamentals favor an uptrend in prices in the last few months of 2006 -- due to an anticipated 2007/08 world production deficit, said Andrea Thompson, a UK-based analyst at CoffeeNetwork.
So long as NYBOT's nearby futures price fluctuates between $1.05 and $1.20 per pound, roasters may not have to adjust their list prices, analysts said.
On Thursday, the NYBOT's arabica contract for July
I don't see any major changes in the list price, said Judy Ganes of J Ganes Consulting. But if the market sits at the upper end of the range for seven or eight weeks, that would be enough to trigger an increase -- even within the range.
Procter & Gamble Co.
and Kraft Food Inc.
The last time the companies adjusted their list prices for those brands was in August 2005, when sustained weakness in coffee futures prompted a 5 percent decrease in the list price for a 13-ounce equivalent can.
LESSONS LEARNED
Given the expected growth in world consumption, coffee producers will need to keep output apace with demand, said CoffeeNetwork's Thompson. The challenge is to ensure production rises simply absorb demand -- rather than exceeding it, she said.
Indeed, coffee farmers are still reeling from a crisis earlier this decade when abundant coffee production had depressed NYBOT's benchmark futures price well below $1 a lb for several consecutive years, forcing thousands of small-scale farmers to stop growing.
From July 2000 through December 2004, the NYBOT's nearby coffee futures contract had ranged between 42 cents and $1 a lb, according to exchange data. The last thing coffee producers want is a price of 42 cents per lb -- well below the cost of production.
There are ways and means to hedge future production into the market. But that is costly, and I would say most coffee farmers are still heavily in debt, said Veit.
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