Ellen Killoran

The champion driver will wear Justin Timberlake's brand on and off the racetrack

Duane Sorenson and Alexander Panos tell the New York Times that Stumptown has not been sold; Sorenson runs the show

Supermodel charges Cadbury with racism

Winner will get a free ride to the New York Film Academy

Duane Sorenson Is ‘Still Very Much in Charge’ of Stumptown

Pierre Hotel is on guard for potential future attacks on its employees after Egyptian businessman assaults maid

Bar exam prep and animal diagnostic tools are among the priciest Ipad apps

The rose-colored spirit will capitalize on the popularity of rosé wine

Debbie Reynolds is selling the 'Seven Year Itch' dress

Pierre Pringuet takes the top spot in the UK-based magazine's esteemed list

Esquire blogger broke the (alleged) news but is mum on details

Luxury list accompanies the magazine's Ipad launch

Bill requires all wine sales to go through an authorized distributor

Art scandal robbed buyers of $48 million

Resorts Casino unveils its Roaring 20s theme today; includes the first gay nightclub in Atlantic City casino

Wall Street Journal’s food critic Bruce Palling wrote an amusing piece on offal today, as an introduction to the expanded edition of Anissa Helou’s book, The Fifth Quarter: An Offal Cookbook.“We all know that offal isn't everyone's cup of Lapsang Souchong,” Palling wrote. “It means nonskeletal meat, such as organs and glands, as well as extremities like feet and tails or heads from anything edible.”Paling goes on to remind us that shifted mindset among gourmands towards offal is ...

Sommelier Arnie Millan put together a helpful guide for navigating futures season

Exlusively.In, the flash sale site for high Indian fashion, is expanding into the UK market

Adriana Velez of Civil Eats review's John Donohue's anecdotal essays about home cooking written by a cross-section of fathers

Grand Prize Winner and Guest to Meet Timberlake, Play His Mirimichi Golf Course

OpenTable, the free restaurant reservation and customer review website, announced the top 50 restaurants voted as Great for Outdoor Dining by OpenTable diners

Queen Anne area restaurant finally recognizes their insensitivity. (Sort of).

Philadelphia is the host of this year's celebration of the terrestrial mollusk.Escargot (or snails) is primarily considered a French dish. But archeological work dedicated to the prehistoric, “cave man” era has discovered large quantities of snail shells, indicating they were an important component of the diet.Today there are roughly 116 types of edible snails. In France, only two types are commonly eaten: the 'Petit-Gris', or ‘Little Gray” and the 'Escargot de Bo...

Arnie Millan, Sommelier and wine buyer, detailed his recent tasting trip to Bordeaux

Selection of over 90 Champagnes will be tasted

Carroll is the Chef de Cuisine at 10 Arts, in Philadelphia's Ritz Carlton hotel

App acts as personal tour guide; compatible with all smartphones

The Philip Treacy hat that caused a stir at the Royal Wedding raises over six figures for charity

Conscorco d'Eleganze Villa d'Este auction also offers a 1937 Bugatti Type 57SC Atalante Coupé